Recipes
Discover an easy, one-sheet-pan Premium Beef Mince and Vegetable Bake from Angliss Meats. This simple Australian recipe uses fresh ingredients for a healthy, oven-roasted dinner the whole family will love.
Experience authentic Greek flavours with this Keftedes recipe. Served in high-protein wholemeal pitas with a...
Oven-roasted Striploin with mustard herb crust, crispy potatoes, and fresh salad. Easy, balanced, and packed with flavour!
Easy and fast double patty smash burgers using Angliss Beef Burgers, topped with cheese on each patty, fried onions and mushrooms, fresh lettuce and tomato on soft brioche buns. Crispy, juicy and done in minutes.
These Picanha and Quinoa Stuffed Capsicums are a healthy, high-protein dinner made with diced rump...
If you’re chasing a quick, high-protein dinner that doesn’t skimp on flavour, this spicy beef and broccoli stir-fry ticks all the boxes. Made with lean beef mince, crunchy broccoli and low carb noodles, it’s a simple one-pan meal that works just as well for weeknights as it does for meal prep.
Whip up a quick and hearty Spaghetti Bolognaise using premium beef mince! Simple ingredients, big flavour, and ready in no time — perfect for busy weeknights or feeding hungry families. 🍝✨
Swap out the usual Chrissy nibbles for these Sizzlin’ Striploin Mini Steak Tortillas—juicy beef, crunchy cabbage, sweetcorn and a zesty tomato salsa all wrapped in warm little tortillas. They’re bright, bite-sized and perfect for grazing between presents, swims and sips. A guaranteed crowd-pleaser for your festive spread!
Indulge in this easy-to-make Beef Stroganoff with Mushrooms and Creamy Mash, crafted using Angliss Meats...
Warm up your kitchen with this Slow-Braised Bolar Blade Hot Pot with Creamy Garlic Mash, proudly brought to you by Angliss Meats Toowoomba. Using tender, locally sourced Aussie beef bolar blade, this hearty dish is perfect for those cool Toowoomba nights when you’re craving real comfort food. Slow-cooked in rich, savoury gravy and paired with buttery, creamy garlic mash, it’s a simple yet impressive family favourite.

